News

Stay updated with the latest happenings and exciting updates from Pipasha

Our News page is your source for all things noteworthy in the world of Indian gastronomy.
From special events and chef’s specials to community engagements and culinary innovations, this is where we share the stories that make dining at Pipasha an enriching experience.

Be the first to know about our seasonal menu launches, exclusive promotions, and behind-the-scenes glimpses into the passion and dedication that define our kitchen. Explore the dynamic narrative of our culinary journey, and join us in celebrating the joy of good food, cultural richness, and memorable moments at Pipasha.

Pipasha Restaurant Cambridge celebrating winning Takeaway and Home Delivery of the Year at the British Curry Championship 2026
We are incredibly proud to announce that Pipasha Restaurant has achieved national recognition at the British Curry Championship 2026, bringing home not one, but two prestigious awards. At the ceremony held at the Grand Station in Wolverhampton on 29th June 2026, Pipasha was named: šŸ† Takeaway & Home Delivery of
Pipasha Restaurant finalist at the British Curry Championship 2026
Pipasha Restaurant is proud to announce that we have been named a finalist at the prestigious British Curry Championship 2026, one of the UK’s leading celebrations of excellence within the curry industry. This incredible recognition places Pipasha among the nation’s top curry restaurants and takeaway establishments, celebrating the passion, creativity,
Pipasha Restaurant in Cambridge celebrates being named one of the best curry spots in Cambridgeshire
We’re thrilled to be recognised as one of the best places for a curry in Cambridgeshire! Located just outside Cambridge city centre, Pipasha blends authentic Indian and Bangladeshi cuisine with a modern touch. A huge thank you to all our wonderful customers for your continued support—it’s what makes achievements like
If you’ve ever wondered why so many ā€œIndianā€ restaurants across the UK are actually run by Bangladeshi families — you’re not alone! It’s a fascinating part of Britain’s food history and one that Pipasha is proud to be part of. The Birth of British Indian Cuisine The term ā€œIndian foodā€
Executive Chefs Modu Miah and Abdul Hye from Pipasha Cambridge proudly holding the ARTA Chef of the Year – East Anglia Region trophy at the London Hilton Park Lane.
It’s been an unforgettable journey for Pipasha Cambridge, and we couldn’t be prouder to share our latest achievements in the Asian Restaurant & Takeaway Awards (ARTA) 2025 — the UK’s most prestigious celebration of culinary excellence in the Asian restaurant industry.     From Qualifiers to the National Finals  
Pipasha Awards Logos

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Pipasha Awards Logos

Our Location

Opening Hours

7 days a week
4:30pm–10:30 pm

Ā© Copyright 2024. All Rights Reserved | Crafted by Alamin Media